Well, Melody's island tart got me thinking and I decided to dust off one of my tropical cookbooks. Tonight for dinner I made Jerk Potato Stir from Delicious Jamaica: Vegetarian Cuisine. For the recipe, I needed to make a dry jerk spice mix which I can use in future cooking endeavors. Yay!
The recipe called for tofu, but I had some left over Soyboy sausages to use up. Potatoes and yellow pepper didn't seem like enough vegetables, so I added some baby spinach. If I lived in Jamaica, I would have added callaloo. Do you remember the Cosby Show episode where Dr Huxtable recreates the Callaloo Pot restaurant and the old chef comes by to make callaloo stew? No to-fu.
Later, I'll be making cookies for Tania.
Hope you all had a great holiday weekend!